North Macedonia vs Slovenia: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- North Macedonia
- Slovenia
How they compare
Slovenia currently reports 150 ha against 143 ha in North Macedonia, a difference of 7 ha.
The two have swapped places 4 times across 26 shared years of data; in 1992 it was Slovenia ahead.
North Macedonia ranks 168th and Slovenia ranks 165th of 201 countries.
Across the 4 decades both report, North Macedonia averaged higher in 2 and Slovenia in 2.
Head to head by decade
| Decade | North Macedonia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,984 ha | 6,114 ha | 4,130 ha | Slovenia |
| 2000s | 1,143 ha | 3,902 ha | 2,759 ha | Slovenia |
| 2010s | 268.33 ha | 60 ha | 208.33 ha | North Macedonia |
| 2020s | 142.8 ha | 114 ha | 28.8 ha | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, North Macedonia or Slovenia?
- Slovenia, at 150 ha against 143 ha in North Macedonia as of 2024.
- What is the difference in sugar crops primary — area harvested between North Macedonia and Slovenia?
- 7 ha, with Slovenia ahead.
- How many years of comparable data are there for North Macedonia and Slovenia?
- 26 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Slovenia rank globally for sugar crops primary — area harvested?
- North Macedonia ranks 168th and Slovenia ranks 165th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.