Hungary vs Trinidad and Tobago: Sugar Crops Primary — Area harvested

Hungary
16,130 ha
in 2024
Trinidad and Tobago
15,000 ha
in 2007
Hungary rank
82nd
Trinidad and Tobago rank
84th

Sugar Crops Primary — Area harvested over time

  • Hungary
  • Trinidad and Tobago
050.0k100.0k150.0k196119922024

How they compare

Hungary currently reports 16,130 ha against 15,000 ha in Trinidad and Tobago, a difference of 1,130 ha.

That makes Hungary's figure about 1.1 times Trinidad and Tobago's.

Across all 47 years both countries report, Hungary has been ahead every year.

Hungary ranks 82nd and Trinidad and Tobago ranks 84th of 155 countries.

Hungary has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Hungary Trinidad and Tobago Difference Ahead
1960s 115,539 ha 35,018 ha 80,522 ha Hungary
1970s 102,122 ha 36,007 ha 66,116 ha Hungary
1980s 113,403 ha 22,278 ha 91,126 ha Hungary
1990s 108,503 ha 23,501 ha 85,002 ha Hungary
2000s 55,212 ha 16,688 ha 38,524 ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — area harvested, Hungary or Trinidad and Tobago?
Hungary, at 16,130 ha against 15,000 ha in Trinidad and Tobago as of 2024.
What is the difference in sugar crops primary — area harvested between Hungary and Trinidad and Tobago?
1,130 ha, with Hungary ahead.
How many years of comparable data are there for Hungary and Trinidad and Tobago?
47 years are reported by both, from 1961 to 2007.
How do Hungary and Trinidad and Tobago rank globally for sugar crops primary — area harvested?
Hungary ranks 82nd and Trinidad and Tobago ranks 84th of 155 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Trinidad and Tobago: Sugar Crops Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-area-harvested/hungary/trinidad-and-tobago/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.