Guadeloupe vs Papua New Guinea: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Guadeloupe
- Papua New Guinea
How they compare
Guadeloupe currently reports 12,600 ha against 12,226 ha in Papua New Guinea, a difference of 374 ha.
Across all 46 years both countries report, Guadeloupe has been ahead every year.
Guadeloupe ranks 89th and Papua New Guinea ranks 90th of 155 countries.
Guadeloupe has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Guadeloupe | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,878 ha | 201.11 ha | 30,677 ha | Guadeloupe |
| 1970s | 24,560 ha | 232.5 ha | 24,328 ha | Guadeloupe |
| 1980s | 15,948 ha | 3,566 ha | 12,382 ha | Guadeloupe |
| 1990s | 12,571 ha | 6,620 ha | 5,951 ha | Guadeloupe |
| 2000s | 12,539 ha | 7,786 ha | 4,753 ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Guadeloupe or Papua New Guinea?
- Guadeloupe, at 12,600 ha against 12,226 ha in Papua New Guinea as of 2006.
- What is the difference in sugar crops primary — area harvested between Guadeloupe and Papua New Guinea?
- 374 ha, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Papua New Guinea?
- 46 years are reported by both, from 1961 to 2006.
- How do Guadeloupe and Papua New Guinea rank globally for sugar crops primary — area harvested?
- Guadeloupe ranks 89th and Papua New Guinea ranks 90th of 155 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.