Ethiopia vs Romania: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Ethiopia
- Romania
How they compare
Ethiopia currently reports 23,419 ha against 22,920 ha in Romania, a difference of 499 ha.
The two have swapped places 9 times across 32 shared years of data; in 1993 it was Romania ahead.
Ethiopia ranks 97th and Romania ranks 100th of 201 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Romania in 2.
Head to head by decade
| Decade | Ethiopia | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,724 ha | 114,342 ha | 97,618 ha | Romania |
| 2000s | 22,218 ha | 31,667 ha | 9,450 ha | Romania |
| 2010s | 27,451 ha | 25,450 ha | 2,001 ha | Ethiopia |
| 2020s | 24,639 ha | 17,046 ha | 7,593 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Ethiopia or Romania?
- Ethiopia, at 23,419 ha against 22,920 ha in Romania as of 2024.
- What is the difference in sugar crops primary — area harvested between Ethiopia and Romania?
- 499 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Romania?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Romania rank globally for sugar crops primary — area harvested?
- Ethiopia ranks 97th and Romania ranks 100th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.