Dominican Republic vs Yugoslav SFR: Sugar Crops Primary — Area harvested

Dominican Republic
110,649 ha
in 2024
Yugoslav SFR
142,555 ha
in 1991
Dominican Republic rank
29th
Yugoslav SFR rank
26th

Sugar Crops Primary — Area harvested over time

  • Dominican Republic
  • Yugoslav SFR
50.0k100.0k150.0k200.0k250.0k196119922024

How they compare

Yugoslav SFR currently reports 142,555 ha against 110,649 ha in Dominican Republic, a difference of 31,906 ha.

That makes Yugoslav SFR's figure about 1.3 times Dominican Republic's.

The two have swapped places 2 times across 31 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 29th and Yugoslav SFR ranks 26th of 155 countries.

Dominican Republic has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Dominican Republic Yugoslav SFR Difference Ahead
1960s 107,422 ha 89,138 ha 18,284 ha Dominican Republic
1970s 164,830 ha 104,280 ha 60,550 ha Dominican Republic
1980s 187,400 ha 142,588 ha 44,812 ha Dominican Republic
1990s 208,000 ha 150,467 ha 57,533 ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — area harvested, Dominican Republic or Yugoslav SFR?
Yugoslav SFR, at 142,555 ha against 110,649 ha in Dominican Republic as of 1991.
What is the difference in sugar crops primary — area harvested between Dominican Republic and Yugoslav SFR?
31,906 ha, with Yugoslav SFR ahead.
How many years of comparable data are there for Dominican Republic and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Dominican Republic and Yugoslav SFR rank globally for sugar crops primary — area harvested?
Dominican Republic ranks 29th and Yugoslav SFR ranks 26th of 155 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Yugoslav SFR: Sugar Crops Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-area-harvested/dominican-republic/yugoslav-sfr/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.