Denmark vs Fiji: Sugar Crops Primary — Area harvested
Sugar Crops Primary — Area harvested over time
- Denmark
- Fiji
How they compare
Fiji currently reports 35,000 ha against 34,900 ha in Denmark, a difference of 100 ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 77th and Fiji ranks 75th of 201 countries.
Across the 7 decades both report, Denmark averaged higher in 3 and Fiji in 4.
Head to head by decade
| Decade | Denmark | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 56,485 ha | 41,354 ha | 15,131 ha | Denmark |
| 1970s | 69,559 ha | 48,733 ha | 20,826 ha | Denmark |
| 1980s | 72,183 ha | 66,800 ha | 5,383 ha | Denmark |
| 1990s | 66,240 ha | 70,618 ha | 4,378 ha | Fiji |
| 2000s | 47,309 ha | 58,600 ha | 11,291 ha | Fiji |
| 2010s | 35,230 ha | 40,200 ha | 4,970 ha | Fiji |
| 2020s | 32,700 ha | 35,565 ha | 2,865 ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — area harvested, Denmark or Fiji?
- Fiji, at 35,000 ha against 34,900 ha in Denmark as of 2024.
- What is the difference in sugar crops primary — area harvested between Denmark and Fiji?
- 100 ha, with Fiji ahead.
- How many years of comparable data are there for Denmark and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Fiji rank globally for sugar crops primary — area harvested?
- Denmark ranks 77th and Fiji ranks 75th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.