Czechoslovakia vs Southern Europe: Sugar Crops Primary — Area harvested

Czechoslovakia
169,531 ha
in 1992
Southern Europe
131,603 ha
in 2024
Czechoslovakia rank
25th
Southern Europe rank
26th

Sugar Crops Primary — Area harvested over time

  • Czechoslovakia
  • Southern Europe
0200.0k400.0k600.0k800.0k196119922024

How they compare

Czechoslovakia currently reports 169,531 ha against 131,603 ha in Southern Europe, a difference of 37,928 ha.

That makes Czechoslovakia's figure about 1.3 times Southern Europe's.

Across all 32 years both countries report, Southern Europe has been ahead every year.

Czechoslovakia ranks 25th and Southern Europe ranks 26th of 155 countries.

Southern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Czechoslovakia Southern Europe Difference Ahead
1960s 228,798 ha 545,538 ha 316,740 ha Southern Europe
1970s 205,269 ha 623,720 ha 418,451 ha Southern Europe
1980s 200,938 ha 675,733 ha 474,795 ha Southern Europe
1990s 169,271 ha 639,304 ha 470,033 ha Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — area harvested, Czechoslovakia or Southern Europe?
Czechoslovakia, at 169,531 ha against 131,603 ha in Southern Europe as of 1992.
What is the difference in sugar crops primary — area harvested between Czechoslovakia and Southern Europe?
37,928 ha, with Czechoslovakia ahead.
How many years of comparable data are there for Czechoslovakia and Southern Europe?
32 years are reported by both, from 1961 to 1992.
How do Czechoslovakia and Southern Europe rank globally for sugar crops primary — area harvested?
Czechoslovakia ranks 25th and Southern Europe ranks 26th of 155 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechoslovakia vs Southern Europe: Sugar Crops Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-area-harvested/czechoslovakia/southern-europe/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.