Cuba vs Myanmar: Sugar Crops Primary — Area harvested

Cuba
270,361 ha
in 2024
Myanmar
212,339 ha
in 2024
Cuba rank
20th
Myanmar rank
24th

Sugar Crops Primary — Area harvested over time

  • Cuba
  • Myanmar
0500.0k1.0M1.5M196119922024

How they compare

Cuba currently reports 270,361 ha against 212,339 ha in Myanmar, a difference of 58,022 ha.

That makes Cuba's figure about 1.3 times Myanmar's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 20th and Myanmar ranks 24th of 155 countries.

Cuba has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cuba Myanmar Difference Ahead
1960s 1.07 million ha 52,466 ha 1.02 million ha Cuba
1970s 1.25 million ha 60,118 ha 1.19 million ha Cuba
1980s 1.32 million ha 68,714 ha 1.25 million ha Cuba
1990s 1.25 million ha 94,825 ha 1.15 million ha Cuba
2000s 645,280 ha 173,862 ha 471,418 ha Cuba
2010s 416,497 ha 196,910 ha 219,588 ha Cuba
2020s 274,051 ha 206,055 ha 67,996 ha Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — area harvested, Cuba or Myanmar?
Cuba, at 270,361 ha against 212,339 ha in Myanmar as of 2024.
What is the difference in sugar crops primary — area harvested between Cuba and Myanmar?
58,022 ha, with Cuba ahead.
How many years of comparable data are there for Cuba and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Cuba and Myanmar rank globally for sugar crops primary — area harvested?
Cuba ranks 20th and Myanmar ranks 24th of 155 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Myanmar: Sugar Crops Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-area-harvested/cuba/myanmar/

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About this data

Indicator
Sugar Crops Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,929 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.