Northern Africa vs Senegal: Sugar cane — Yield

Northern Africa
92,618 kg/ha
in 2024
Senegal
114,021 kg/ha
in 2024
Northern Africa rank
1st
Senegal rank
1st

Sugar cane — Yield over time

  • Northern Africa
  • Senegal
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Senegal currently reports 114,021 kg/ha against 92,618 kg/ha in Northern Africa, a difference of 21,403 kg/ha.

That makes Senegal's figure about 1.2 times Northern Africa's.

The two have swapped places 1 time across 53 shared years of data; in 1972 it was Northern Africa ahead.

Northern Africa ranks 1st and Senegal ranks 1st of 25 groups.

Across the 6 decades both report, Northern Africa averaged higher in 1 and Senegal in 5.

Head to head by decade

Decade Northern Africa Senegal Difference Ahead
1970s 81,319 kg/ha 45,729 kg/ha 35,591 kg/ha Northern Africa
1980s 77,985 kg/ha 107,896 kg/ha 29,911 kg/ha Senegal
1990s 93,777 kg/ha 110,559 kg/ha 16,782 kg/ha Senegal
2000s 109,735 kg/ha 114,576 kg/ha 4,841 kg/ha Senegal
2010s 102,818 kg/ha 114,085 kg/ha 11,268 kg/ha Senegal
2020s 90,950 kg/ha 114,226 kg/ha 23,276 kg/ha Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, Northern Africa or Senegal?
Senegal, at 114,021 kg/ha against 92,618 kg/ha in Northern Africa as of 2024.
What is the difference in sugar cane — yield between Northern Africa and Senegal?
21,403 kg/ha, with Senegal ahead.
How many years of comparable data are there for Northern Africa and Senegal?
53 years are reported by both, from 1972 to 2024.
How do Northern Africa and Senegal rank globally for sugar cane — yield?
Northern Africa ranks 1st and Senegal ranks 1st of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs Senegal: Sugar cane — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-yield/northern-africa/senegal/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.