Morocco vs Saint Kitts and Nevis: Sugar cane — Yield
Sugar cane — Yield over time
- Morocco
- Saint Kitts and Nevis
How they compare
Morocco currently reports 56,789 kg/ha against 55,556 kg/ha in Saint Kitts and Nevis, a difference of 1,233 kg/ha.
The two have swapped places 9 times across 32 shared years of data; in 1974 it was Saint Kitts and Nevis ahead.
Morocco ranks 56th and Saint Kitts and Nevis ranks 58th of 113 countries.
Across the 4 decades both report, Morocco averaged higher in 3 and Saint Kitts and Nevis in 1.
Head to head by decade
| Decade | Morocco | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 43,041 kg/ha | 74,277 kg/ha | 31,236 kg/ha | Saint Kitts and Nevis |
| 1980s | 71,578 kg/ha | 66,336 kg/ha | 5,242 kg/ha | Morocco |
| 1990s | 68,087 kg/ha | 59,191 kg/ha | 8,896 kg/ha | Morocco |
| 2000s | 68,127 kg/ha | 55,816 kg/ha | 12,311 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Morocco or Saint Kitts and Nevis?
- Morocco, at 56,789 kg/ha against 55,556 kg/ha in Saint Kitts and Nevis as of 2024.
- What is the difference in sugar cane — yield between Morocco and Saint Kitts and Nevis?
- 1,233 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Saint Kitts and Nevis?
- 32 years are reported by both, from 1974 to 2005.
- How do Morocco and Saint Kitts and Nevis rank globally for sugar cane — yield?
- Morocco ranks 56th and Saint Kitts and Nevis ranks 58th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.