Morocco vs Spain: Sugar cane — Yield

Morocco
56,789 kg/ha
in 2024
Spain
57,895 kg/ha
in 2017
Morocco rank
56th
Spain rank
55th

Sugar cane — Yield over time

  • Morocco
  • Spain
020.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Spain currently reports 57,895 kg/ha against 56,789 kg/ha in Morocco, a difference of 1,106 kg/ha.

The two have swapped places 10 times across 43 shared years of data; in 1974 it was Spain ahead.

Morocco ranks 56th and Spain ranks 55th of 113 countries.

Across the 5 decades both report, Morocco averaged higher in 2 and Spain in 3.

Head to head by decade

Decade Morocco Spain Difference Ahead
1970s 43,041 kg/ha 71,207 kg/ha 28,167 kg/ha Spain
1980s 71,578 kg/ha 70,853 kg/ha 725.28 kg/ha Morocco
1990s 68,087 kg/ha 75,943 kg/ha 7,856 kg/ha Spain
2000s 67,840 kg/ha 71,371 kg/ha 3,531 kg/ha Spain
2010s 48,352 kg/ha 45,345 kg/ha 3,007 kg/ha Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, Morocco or Spain?
Spain, at 57,895 kg/ha against 56,789 kg/ha in Morocco as of 2017.
What is the difference in sugar cane — yield between Morocco and Spain?
1,106 kg/ha, with Spain ahead.
How many years of comparable data are there for Morocco and Spain?
43 years are reported by both, from 1974 to 2017.
How do Morocco and Spain rank globally for sugar cane — yield?
Morocco ranks 56th and Spain ranks 55th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.