Kenya vs Uganda: Sugar cane — Yield
Sugar cane — Yield over time
- Kenya
- Uganda
How they compare
Uganda currently reports 69,970 kg/ha against 69,424 kg/ha in Kenya, a difference of 546 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Uganda ahead.
Kenya ranks 37th and Uganda ranks 35th of 113 countries.
Across the 7 decades both report, Kenya averaged higher in 6 and Uganda in 1.
Head to head by decade
| Decade | Kenya | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38,281 kg/ha | 73,003 kg/ha | 34,722 kg/ha | Uganda |
| 1970s | 74,176 kg/ha | 31,898 kg/ha | 42,279 kg/ha | Kenya |
| 1980s | 99,541 kg/ha | 12,943 kg/ha | 86,598 kg/ha | Kenya |
| 1990s | 87,179 kg/ha | 63,314 kg/ha | 23,864 kg/ha | Kenya |
| 2000s | 83,810 kg/ha | 70,132 kg/ha | 13,677 kg/ha | Kenya |
| 2010s | 76,340 kg/ha | 69,574 kg/ha | 6,765 kg/ha | Kenya |
| 2020s | 74,164 kg/ha | 69,334 kg/ha | 4,830 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Kenya or Uganda?
- Uganda, at 69,970 kg/ha against 69,424 kg/ha in Kenya as of 2024.
- What is the difference in sugar cane — yield between Kenya and Uganda?
- 546 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Kenya and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Uganda rank globally for sugar cane — yield?
- Kenya ranks 37th and Uganda ranks 35th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.