Jamaica vs Spain: Sugar cane — Yield

Jamaica
61,271 kg/ha
in 2024
Spain
57,895 kg/ha
in 2017
Jamaica rank
52nd
Spain rank
55th

Sugar cane — Yield over time

  • Jamaica
  • Spain
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Jamaica currently reports 61,271 kg/ha against 57,895 kg/ha in Spain, a difference of 3,376 kg/ha.

That makes Jamaica's figure about 1.1 times Spain's.

The two have swapped places 17 times across 56 shared years of data; in 1961 it was Spain ahead.

Jamaica ranks 52nd and Spain ranks 55th of 113 countries.

Across the 6 decades both report, Jamaica averaged higher in 1 and Spain in 5.

Head to head by decade

Decade Jamaica Spain Difference Ahead
1960s 71,394 kg/ha 73,225 kg/ha 1,831 kg/ha Spain
1970s 65,952 kg/ha 72,585 kg/ha 6,633 kg/ha Spain
1980s 58,813 kg/ha 70,853 kg/ha 12,040 kg/ha Spain
1990s 62,197 kg/ha 75,943 kg/ha 13,746 kg/ha Spain
2000s 57,332 kg/ha 71,371 kg/ha 14,039 kg/ha Spain
2010s 54,458 kg/ha 45,345 kg/ha 9,113 kg/ha Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, Jamaica or Spain?
Jamaica, at 61,271 kg/ha against 57,895 kg/ha in Spain as of 2024.
What is the difference in sugar cane — yield between Jamaica and Spain?
3,376 kg/ha, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Spain?
56 years are reported by both, from 1961 to 2017.
How do Jamaica and Spain rank globally for sugar cane — yield?
Jamaica ranks 52nd and Spain ranks 55th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.