Jamaica vs Panama: Sugar cane — Yield
Sugar cane — Yield over time
- Jamaica
- Panama
How they compare
Jamaica currently reports 61,271 kg/ha against 60,656 kg/ha in Panama, a difference of 615 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Jamaica ranks 52nd and Panama ranks 54th of 113 countries.
Across the 7 decades both report, Jamaica averaged higher in 5 and Panama in 2.
Head to head by decade
| Decade | Jamaica | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71,394 kg/ha | 53,682 kg/ha | 17,712 kg/ha | Jamaica |
| 1970s | 65,952 kg/ha | 61,092 kg/ha | 4,861 kg/ha | Jamaica |
| 1980s | 58,813 kg/ha | 49,869 kg/ha | 8,944 kg/ha | Jamaica |
| 1990s | 62,197 kg/ha | 50,864 kg/ha | 11,333 kg/ha | Jamaica |
| 2000s | 57,124 kg/ha | 53,780 kg/ha | 3,344 kg/ha | Jamaica |
| 2010s | 53,817 kg/ha | 64,527 kg/ha | 10,709 kg/ha | Panama |
| 2020s | 53,239 kg/ha | 60,626 kg/ha | 7,388 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Jamaica or Panama?
- Jamaica, at 61,271 kg/ha against 60,656 kg/ha in Panama as of 2024.
- What is the difference in sugar cane — yield between Jamaica and Panama?
- 615 kg/ha, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Jamaica and Panama rank globally for sugar cane — yield?
- Jamaica ranks 52nd and Panama ranks 54th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.