Guatemala vs Zambia: Sugar cane — Yield
Sugar cane — Yield over time
- Guatemala
- Zambia
How they compare
Guatemala currently reports 104,750 kg/ha against 103,680 kg/ha in Zambia, a difference of 1,070 kg/ha.
The two have swapped places 13 times across 57 shared years of data; in 1968 it was Zambia ahead.
Guatemala ranks 5th and Zambia ranks 6th of 113 countries.
Across the 7 decades both report, Guatemala averaged higher in 2 and Zambia in 5.
Head to head by decade
| Decade | Guatemala | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 70,707 kg/ha | 114,508 kg/ha | 43,801 kg/ha | Zambia |
| 1970s | 81,436 kg/ha | 108,169 kg/ha | 26,734 kg/ha | Zambia |
| 1980s | 89,086 kg/ha | 108,706 kg/ha | 19,620 kg/ha | Zambia |
| 1990s | 95,427 kg/ha | 103,217 kg/ha | 7,790 kg/ha | Zambia |
| 2000s | 96,154 kg/ha | 104,339 kg/ha | 8,185 kg/ha | Zambia |
| 2010s | 107,127 kg/ha | 103,662 kg/ha | 3,465 kg/ha | Guatemala |
| 2020s | 105,352 kg/ha | 103,728 kg/ha | 1,624 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Guatemala or Zambia?
- Guatemala, at 104,750 kg/ha against 103,680 kg/ha in Zambia as of 2024.
- What is the difference in sugar cane — yield between Guatemala and Zambia?
- 1,070 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Zambia?
- 57 years are reported by both, from 1968 to 2024.
- How do Guatemala and Zambia rank globally for sugar cane — yield?
- Guatemala ranks 5th and Zambia ranks 6th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.