European Union (27) vs Guatemala: Sugar cane — Yield

European Union (27)
81,560 kg/ha
in 2017
Guatemala
104,750 kg/ha
in 2024
European Union (27) rank
4th
Guatemala rank
5th

Sugar cane — Yield over time

  • European Union (27)
  • Guatemala
050.0k100.0k150.0k196119922024

How they compare

Guatemala currently reports 104,750 kg/ha against 81,560 kg/ha in European Union (27), a difference of 23,190 kg/ha.

That makes Guatemala's figure about 1.3 times European Union (27)'s.

The two have swapped places 11 times across 57 shared years of data; in 1961 it was European Union (27) ahead.

European Union (27) ranks 4th and Guatemala ranks 5th of 25 groups.

Across the 6 decades both report, European Union (27) averaged higher in 1 and Guatemala in 5.

Head to head by decade

Decade European Union (27) Guatemala Difference Ahead
1960s 66,689 kg/ha 65,238 kg/ha 1,451 kg/ha European Union (27)
1970s 62,652 kg/ha 81,436 kg/ha 18,784 kg/ha Guatemala
1980s 66,852 kg/ha 89,086 kg/ha 22,235 kg/ha Guatemala
1990s 76,092 kg/ha 95,427 kg/ha 19,335 kg/ha Guatemala
2000s 79,498 kg/ha 96,154 kg/ha 16,656 kg/ha Guatemala
2010s 82,048 kg/ha 107,584 kg/ha 25,536 kg/ha Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, European Union (27) or Guatemala?
Guatemala, at 104,750 kg/ha against 81,560 kg/ha in European Union (27) as of 2024.
What is the difference in sugar cane — yield between European Union (27) and Guatemala?
23,190 kg/ha, with Guatemala ahead.
How many years of comparable data are there for European Union (27) and Guatemala?
57 years are reported by both, from 1961 to 2017.
How do European Union (27) and Guatemala rank globally for sugar cane — yield?
European Union (27) ranks 4th and Guatemala ranks 5th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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European Union (27) vs Guatemala: Sugar cane — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-yield/european-union-27/guatemala/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.