Ethiopia PDR vs Senegal: Sugar cane — Yield

Ethiopia PDR
106,667 kg/ha
in 1992
Senegal
114,021 kg/ha
in 2024
Ethiopia PDR rank
4th
Senegal rank
1st

Sugar cane — Yield over time

  • Ethiopia PDR
  • Senegal
050.0k100.0k150.0k200.0k196119922024

How they compare

Senegal currently reports 114,021 kg/ha against 106,667 kg/ha in Ethiopia PDR, a difference of 7,354 kg/ha.

That makes Senegal's figure about 1.1 times Ethiopia PDR's.

The two have swapped places 5 times across 21 shared years of data; in 1972 it was Ethiopia PDR ahead.

Ethiopia PDR ranks 4th and Senegal ranks 1st of 113 countries.

Across the 3 decades both report, Ethiopia PDR averaged higher in 2 and Senegal in 1.

Head to head by decade

Decade Ethiopia PDR Senegal Difference Ahead
1970s 162,794 kg/ha 45,729 kg/ha 117,066 kg/ha Ethiopia PDR
1980s 110,610 kg/ha 107,896 kg/ha 2,714 kg/ha Ethiopia PDR
1990s 105,040 kg/ha 113,336 kg/ha 8,296 kg/ha Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, Ethiopia PDR or Senegal?
Senegal, at 114,021 kg/ha against 106,667 kg/ha in Ethiopia PDR as of 2024.
What is the difference in sugar cane — yield between Ethiopia PDR and Senegal?
7,354 kg/ha, with Senegal ahead.
How many years of comparable data are there for Ethiopia PDR and Senegal?
21 years are reported by both, from 1972 to 1992.
How do Ethiopia PDR and Senegal rank globally for sugar cane — yield?
Ethiopia PDR ranks 4th and Senegal ranks 1st of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Senegal: Sugar cane — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-yield/ethiopia-pdr/senegal/

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About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.