El Salvador vs Nicaragua: Sugar cane — Yield
Sugar cane — Yield over time
- El Salvador
- Nicaragua
How they compare
El Salvador currently reports 95,809 kg/ha against 95,372 kg/ha in Nicaragua, a difference of 437 kg/ha.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
El Salvador ranks 10th and Nicaragua ranks 11th of 103 countries.
Across the 7 decades both report, El Salvador averaged higher in 4 and Nicaragua in 3.
Head to head by decade
| Decade | El Salvador | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46,909 kg/ha | 55,293 kg/ha | 8,385 kg/ha | Nicaragua |
| 1970s | 74,461 kg/ha | 61,573 kg/ha | 12,889 kg/ha | El Salvador |
| 1980s | 83,331 kg/ha | 60,954 kg/ha | 22,377 kg/ha | El Salvador |
| 1990s | 79,010 kg/ha | 65,881 kg/ha | 13,129 kg/ha | El Salvador |
| 2000s | 79,610 kg/ha | 83,283 kg/ha | 3,673 kg/ha | Nicaragua |
| 2010s | 88,311 kg/ha | 93,681 kg/ha | 5,371 kg/ha | Nicaragua |
| 2020s | 95,957 kg/ha | 95,437 kg/ha | 519.43 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, El Salvador or Nicaragua?
- El Salvador, at 95,809 kg/ha against 95,372 kg/ha in Nicaragua as of 2024.
- What is the difference in sugar cane — yield between El Salvador and Nicaragua?
- 437 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do El Salvador and Nicaragua rank globally for sugar cane — yield?
- El Salvador ranks 10th and Nicaragua ranks 11th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.