Ecuador vs Net Food Importing Developing Countries (NFIDCs): Sugar cane — Yield
Sugar cane — Yield over time
- Ecuador
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Ecuador currently reports 83,539 kg/ha against 65,584 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 17,955 kg/ha.
That makes Ecuador's figure about 1.3 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 113 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82,137 kg/ha | 47,303 kg/ha | 34,834 kg/ha | Ecuador |
| 1970s | 67,513 kg/ha | 50,907 kg/ha | 16,606 kg/ha | Ecuador |
| 1980s | 62,029 kg/ha | 53,155 kg/ha | 8,874 kg/ha | Ecuador |
| 1990s | 58,649 kg/ha | 49,616 kg/ha | 9,033 kg/ha | Ecuador |
| 2000s | 75,846 kg/ha | 55,729 kg/ha | 20,117 kg/ha | Ecuador |
| 2010s | 82,036 kg/ha | 61,291 kg/ha | 20,745 kg/ha | Ecuador |
| 2020s | 80,264 kg/ha | 65,610 kg/ha | 14,654 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Ecuador or Net Food Importing Developing Countries (NFIDCs)?
- Ecuador, at 83,539 kg/ha against 65,584 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in sugar cane — yield between Ecuador and Net Food Importing Developing Countries (NFIDCs)?
- 17,955 kg/ha, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Net Food Importing Developing Countries (NFIDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Net Food Importing Developing Countries (NFIDCs) rank globally for sugar cane — yield?
- Ecuador ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 20th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.