Caribbean vs Congo: Sugar cane — Yield
Sugar cane — Yield over time
- Caribbean
- Congo
How they compare
Caribbean currently reports 38,743 kg/ha against 37,235 kg/ha in Congo, a difference of 1,508 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 82nd and Congo ranks 84th of 113 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 47,542 kg/ha | 47,177 kg/ha | 364.64 kg/ha | Caribbean |
| 1970s | 50,228 kg/ha | 37,117 kg/ha | 13,111 kg/ha | Caribbean |
| 1980s | 53,142 kg/ha | 22,083 kg/ha | 31,059 kg/ha | Caribbean |
| 1990s | 38,943 kg/ha | 28,446 kg/ha | 10,497 kg/ha | Caribbean |
| 2000s | 37,911 kg/ha | 36,964 kg/ha | 946.47 kg/ha | Caribbean |
| 2010s | 41,267 kg/ha | 36,484 kg/ha | 4,783 kg/ha | Caribbean |
| 2020s | 39,486 kg/ha | 37,233 kg/ha | 2,254 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Caribbean or Congo?
- Caribbean, at 38,743 kg/ha against 37,235 kg/ha in Congo as of 2024.
- What is the difference in sugar cane — yield between Caribbean and Congo?
- 1,508 kg/ha, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Congo rank globally for sugar cane — yield?
- Caribbean ranks 82nd and Congo ranks 84th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.