Burkina Faso vs Guatemala: Sugar cane — Yield
Sugar cane — Yield over time
- Burkina Faso
- Guatemala
How they compare
Guatemala currently reports 104,750 kg/ha against 101,402 kg/ha in Burkina Faso, a difference of 3,348 kg/ha.
The two have swapped places 16 times across 51 shared years of data; in 1974 it was Guatemala ahead.
Burkina Faso ranks 8th and Guatemala ranks 5th of 103 countries.
Across the 6 decades both report, Burkina Faso averaged higher in 2 and Guatemala in 4.
Head to head by decade
| Decade | Burkina Faso | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 84,290 kg/ha | 87,159 kg/ha | 2,869 kg/ha | Guatemala |
| 1980s | 85,674 kg/ha | 89,086 kg/ha | 3,413 kg/ha | Guatemala |
| 1990s | 99,048 kg/ha | 95,427 kg/ha | 3,621 kg/ha | Burkina Faso |
| 2000s | 100,000 kg/ha | 96,154 kg/ha | 3,846 kg/ha | Burkina Faso |
| 2010s | 102,142 kg/ha | 107,127 kg/ha | 4,985 kg/ha | Guatemala |
| 2020s | 101,522 kg/ha | 105,352 kg/ha | 3,830 kg/ha | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Burkina Faso or Guatemala?
- Guatemala, at 104,750 kg/ha against 101,402 kg/ha in Burkina Faso as of 2024.
- What is the difference in sugar cane — yield between Burkina Faso and Guatemala?
- 3,348 kg/ha, with Guatemala ahead.
- How many years of comparable data are there for Burkina Faso and Guatemala?
- 51 years are reported by both, from 1974 to 2024.
- How do Burkina Faso and Guatemala rank globally for sugar cane — yield?
- Burkina Faso ranks 8th and Guatemala ranks 5th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.