Brazil vs Mali: Sugar cane — Yield

Brazil
75,579 kg/ha
in 2024
Mali
72,607 kg/ha
in 2024
Brazil rank
29th
Mali rank
31st

Sugar cane — Yield over time

  • Brazil
  • Mali
020.0k40.0k60.0k80.0k196119922024

How they compare

Brazil currently reports 75,579 kg/ha against 72,607 kg/ha in Mali, a difference of 2,972 kg/ha.

The two have swapped places 19 times across 64 shared years of data; in 1961 it was Mali ahead.

Brazil ranks 29th and Mali ranks 31st of 113 countries.

Across the 7 decades both report, Brazil averaged higher in 4 and Mali in 3.

Head to head by decade

Decade Brazil Mali Difference Ahead
1960s 44,347 kg/ha 52,411 kg/ha 8,064 kg/ha Mali
1970s 49,083 kg/ha 51,728 kg/ha 2,645 kg/ha Mali
1980s 60,638 kg/ha 49,219 kg/ha 11,420 kg/ha Brazil
1990s 65,819 kg/ha 68,370 kg/ha 2,551 kg/ha Mali
2000s 74,136 kg/ha 72,886 kg/ha 1,250 kg/ha Brazil
2010s 74,884 kg/ha 72,861 kg/ha 2,024 kg/ha Brazil
2020s 74,865 kg/ha 72,697 kg/ha 2,168 kg/ha Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — yield, Brazil or Mali?
Brazil, at 75,579 kg/ha against 72,607 kg/ha in Mali as of 2024.
What is the difference in sugar cane — yield between Brazil and Mali?
2,972 kg/ha, with Brazil ahead.
How many years of comparable data are there for Brazil and Mali?
64 years are reported by both, from 1961 to 2024.
How do Brazil and Mali rank globally for sugar cane — yield?
Brazil ranks 29th and Mali ranks 31st of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar cane — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,155 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.