Americas vs Colombia: Sugar cane — Yield
Sugar cane — Yield over time
- Americas
- Colombia
How they compare
Colombia currently reports 89,218 kg/ha against 73,426 kg/ha in Americas, a difference of 15,792 kg/ha.
That makes Colombia's figure about 1.2 times Americas's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Americas ahead.
Americas ranks 14th and Colombia ranks 15th of 29 groups.
Across the 7 decades both report, Americas averaged higher in 1 and Colombia in 6.
Head to head by decade
| Decade | Americas | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52,379 kg/ha | 49,186 kg/ha | 3,193 kg/ha | Americas |
| 1970s | 55,811 kg/ha | 69,384 kg/ha | 13,573 kg/ha | Colombia |
| 1980s | 61,412 kg/ha | 81,119 kg/ha | 19,707 kg/ha | Colombia |
| 1990s | 63,155 kg/ha | 86,581 kg/ha | 23,426 kg/ha | Colombia |
| 2000s | 72,197 kg/ha | 91,987 kg/ha | 19,791 kg/ha | Colombia |
| 2010s | 73,341 kg/ha | 80,244 kg/ha | 6,903 kg/ha | Colombia |
| 2020s | 73,189 kg/ha | 91,375 kg/ha | 18,186 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Americas or Colombia?
- Colombia, at 89,218 kg/ha against 73,426 kg/ha in Americas as of 2024.
- What is the difference in sugar cane — yield between Americas and Colombia?
- 15,792 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Americas and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Americas and Colombia rank globally for sugar cane — yield?
- Americas ranks 14th and Colombia ranks 15th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.