Africa vs Côte d'Ivoire: Sugar cane — Yield
Sugar cane — Yield over time
- Africa
- Côte d'Ivoire
How they compare
Côte d'Ivoire currently reports 81,007 kg/ha against 64,320 kg/ha in Africa, a difference of 16,687 kg/ha.
That makes Côte d'Ivoire's figure about 1.3 times Africa's.
The two have swapped places 9 times across 50 shared years of data; in 1975 it was Africa ahead.
Africa ranks 19th and Côte d'Ivoire ranks 8th of 25 groups.
Across the 6 decades both report, Africa averaged higher in 4 and Côte d'Ivoire in 2.
Head to head by decade
| Decade | Africa | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 65,545 kg/ha | 56,372 kg/ha | 9,173 kg/ha | Africa |
| 1980s | 61,170 kg/ha | 59,469 kg/ha | 1,701 kg/ha | Africa |
| 1990s | 65,067 kg/ha | 64,335 kg/ha | 731.97 kg/ha | Africa |
| 2000s | 70,431 kg/ha | 65,543 kg/ha | 4,888 kg/ha | Africa |
| 2010s | 67,237 kg/ha | 76,847 kg/ha | 9,610 kg/ha | Côte d'Ivoire |
| 2020s | 64,906 kg/ha | 80,241 kg/ha | 15,334 kg/ha | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — yield, Africa or Côte d'Ivoire?
- Côte d'Ivoire, at 81,007 kg/ha against 64,320 kg/ha in Africa as of 2024.
- What is the difference in sugar cane — yield between Africa and Côte d'Ivoire?
- 16,687 kg/ha, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Africa and Côte d'Ivoire?
- 50 years are reported by both, from 1975 to 2024.
- How do Africa and Côte d'Ivoire rank globally for sugar cane — yield?
- Africa ranks 19th and Côte d'Ivoire ranks 8th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.