Africa vs Philippines: Sugar cane — Production

Africa
95.68 million t
in 2024
Philippines
18.69 million t
in 2024
Africa rank
7th
Philippines rank
13th

Sugar cane — Production over time

  • Africa
  • Philippines
20.0M40.0M60.0M80.0M100.0M196119922024

How they compare

Africa currently reports 95.68 million t against 18.69 million t in Philippines, a difference of 76.98 million t.

That makes Africa's figure about 5.1 times Philippines's.

Across all 64 years both countries report, Africa has been ahead every year.

Africa ranks 7th and Philippines ranks 13th of 31 regions.

Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Africa Philippines Difference Ahead
1960s 36.41 million t 20.54 million t 15.87 million t Africa
1970s 53.29 million t 31.33 million t 21.96 million t Africa
1980s 67.95 million t 26.69 million t 41.26 million t Africa
1990s 74.58 million t 22.02 million t 52.56 million t Africa
2000s 88.94 million t 23.29 million t 65.65 million t Africa
2010s 93.65 million t 24.24 million t 69.41 million t Africa
2020s 96.95 million t 22.90 million t 74.06 million t Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — production, Africa or Philippines?
Africa, at 95.68 million t against 18.69 million t in Philippines as of 2024.
What is the difference in sugar cane — production between Africa and Philippines?
76.98 million t, with Africa ahead.
How many years of comparable data are there for Africa and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Africa and Philippines rank globally for sugar cane — production?
Africa ranks 7th and Philippines ranks 13th of 31 regions.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Philippines: Sugar cane — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-production-2/africa/philippines/

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About this data

Indicator
Sugar cane — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.