Eswatini vs Uganda: Sugar cane — Gross per capita Production Index Number
Eswatini
92.41
in 2024
Uganda
91.32
in 2024
Eswatini rank
27th
Uganda rank
29th
Sugar cane — Gross per capita Production Index Number over time
- Eswatini
- Uganda
How they compare
Eswatini currently reports 92.41 against 91.32 in Uganda, a difference of 1.09.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Uganda ahead.
Eswatini ranks 27th and Uganda ranks 29th of 87 countries.
Across the 7 decades both report, Eswatini averaged higher in 5 and Uganda in 2.
Head to head by decade
| Decade | Eswatini | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53.54 | 127.5 | 73.96 | Uganda |
| 1970s | 75.33 | 63.23 | 12.09 | Eswatini |
| 1980s | 105.06 | 19.47 | 85.59 | Eswatini |
| 1990s | 82.22 | 41.56 | 40.66 | Eswatini |
| 2000s | 90.8 | 60.43 | 30.37 | Eswatini |
| 2010s | 99.42 | 93.16 | 6.26 | Eswatini |
| 2020s | 93.11 | 94.08 | 0.97 | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — gross per capita production index number, Eswatini or Uganda?
- Eswatini, at 92.41 against 91.32 in Uganda as of 2024.
- What is the difference in sugar cane — gross per capita production index number between Eswatini and Uganda?
- 1.09, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Uganda rank globally for sugar cane — gross per capita production index number?
- Eswatini ranks 27th and Uganda ranks 29th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.