Nicaragua vs Sudan: Sugar cane — Area harvested
Sugar cane — Area harvested over time
- Nicaragua
- Sudan
How they compare
Nicaragua currently reports 73,028 ha against 62,527 ha in Sudan, a difference of 10,501 ha.
That makes Nicaragua's figure about 1.2 times Sudan's.
The two have swapped places 4 times across 12 shared years of data; in 2012 it was Nicaragua ahead.
Nicaragua ranks 29th and Sudan ranks 32nd of 103 countries.
Nicaragua has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Nicaragua | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 72,178 ha | 71,154 ha | 1,024 ha | Nicaragua |
| 2020s | 73,736 ha | 64,085 ha | 9,650 ha | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — area harvested, Nicaragua or Sudan?
- Nicaragua, at 73,028 ha against 62,527 ha in Sudan as of 2023.
- What is the difference in sugar cane — area harvested between Nicaragua and Sudan?
- 10,501 ha, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Nicaragua and Sudan rank globally for sugar cane — area harvested?
- Nicaragua ranks 29th and Sudan ranks 32nd of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.