Mali vs Niger: Sugar cane — Area harvested

Mali
8,060 ha
in 2024
Niger
11,303 ha
in 2024
Mali rank
68th
Niger rank
67th

Sugar cane — Area harvested over time

  • Mali
  • Niger
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Niger currently reports 11,303 ha against 8,060 ha in Mali, a difference of 3,243 ha.

That makes Niger's figure about 1.4 times Mali's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Niger ahead.

Mali ranks 68th and Niger ranks 67th of 113 countries.

Across the 7 decades both report, Mali averaged higher in 3 and Niger in 4.

Head to head by decade

Decade Mali Niger Difference Ahead
1960s 565.89 ha 1,606 ha 1,040 ha Niger
1970s 1,894 ha 2,456 ha 562 ha Niger
1980s 3,567 ha 4,590 ha 1,023 ha Niger
1990s 4,432 ha 3,896 ha 535.2 ha Mali
2000s 4,614 ha 3,863 ha 750.8 ha Mali
2010s 6,036 ha 5,681 ha 354.7 ha Mali
2020s 8,749 ha 11,577 ha 2,829 ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar cane — area harvested, Mali or Niger?
Niger, at 11,303 ha against 8,060 ha in Mali as of 2024.
What is the difference in sugar cane — area harvested between Mali and Niger?
3,243 ha, with Niger ahead.
How many years of comparable data are there for Mali and Niger?
64 years are reported by both, from 1961 to 2024.
How do Mali and Niger rank globally for sugar cane — area harvested?
Mali ranks 68th and Niger ranks 67th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Niger: Sugar cane — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-cane-area-harvested/mali/niger/

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About this data

Indicator
Sugar cane — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 8,401 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.