Ethiopia vs Japan: Sugar cane — Area harvested
Sugar cane — Area harvested over time
- Ethiopia
- Japan
How they compare
Ethiopia currently reports 23,419 ha against 22,328 ha in Japan, a difference of 1,091 ha.
The two have swapped places 9 times across 32 shared years of data; in 1993 it was Japan ahead.
Ethiopia ranks 47th and Japan ranks 49th of 103 countries.
Across the 4 decades both report, Ethiopia averaged higher in 2 and Japan in 2.
Head to head by decade
| Decade | Ethiopia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,724 ha | 23,757 ha | 7,033 ha | Japan |
| 2000s | 22,218 ha | 22,720 ha | 502.5 ha | Japan |
| 2010s | 27,451 ha | 22,830 ha | 4,621 ha | Ethiopia |
| 2020s | 24,639 ha | 22,806 ha | 1,833 ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — area harvested, Ethiopia or Japan?
- Ethiopia, at 23,419 ha against 22,328 ha in Japan as of 2024.
- What is the difference in sugar cane — area harvested between Ethiopia and Japan?
- 1,091 ha, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Japan?
- 32 years are reported by both, from 1993 to 2024.
- How do Ethiopia and Japan rank globally for sugar cane — area harvested?
- Ethiopia ranks 47th and Japan ranks 49th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.