Argentina vs Colombia: Sugar cane — Area harvested
Sugar cane — Area harvested over time
- Argentina
- Colombia
How they compare
Argentina currently reports 432,814 ha against 357,070 ha in Colombia, a difference of 75,744 ha.
That makes Argentina's figure about 1.2 times Colombia's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Argentina ranks 9th and Colombia ranks 11th of 103 countries.
Across the 7 decades both report, Argentina averaged higher in 2 and Colombia in 5.
Head to head by decade
| Decade | Argentina | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 216,522 ha | 276,723 ha | 60,200 ha | Colombia |
| 1970s | 288,184 ha | 262,990 ha | 25,194 ha | Argentina |
| 1980s | 297,345 ha | 307,896 ha | 10,551 ha | Colombia |
| 1990s | 273,850 ha | 365,946 ha | 92,096 ha | Colombia |
| 2000s | 306,752 ha | 398,574 ha | 91,822 ha | Colombia |
| 2010s | 365,056 ha | 430,557 ha | 65,501 ha | Colombia |
| 2020s | 446,106 ha | 373,862 ha | 72,244 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — area harvested, Argentina or Colombia?
- Argentina, at 432,814 ha against 357,070 ha in Colombia as of 2024.
- What is the difference in sugar cane — area harvested between Argentina and Colombia?
- 75,744 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Colombia rank globally for sugar cane — area harvested?
- Argentina ranks 9th and Colombia ranks 11th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.