Spain vs Venezuela (Bolivarian Republic of): Sugar beet — Yield

Spain
77,090 kg/ha
in 2024
Venezuela (Bolivarian Republic of)
20,198 kg/ha
in 2024
Spain rank
6th
Venezuela (Bolivarian Republic of) rank
6th

Sugar beet — Yield over time

  • Spain
  • Venezuela (Bolivarian Republic of)
20.0k40.0k60.0k80.0k100.0k196119922024

How they compare

Spain currently reports 77,090 kg/ha against 20,198 kg/ha in Venezuela (Bolivarian Republic of), a difference of 56,892 kg/ha.

That makes Spain's figure about 3.8 times Venezuela (Bolivarian Republic of)'s.

Across all 34 years both countries report, Spain has been ahead every year.

Spain ranks 6th and Venezuela (Bolivarian Republic of) ranks 6th of 65 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Spain Venezuela (Bolivarian Republic of) Difference Ahead
1990s 50,195 kg/ha 16,663 kg/ha 33,532 kg/ha Spain
2000s 70,452 kg/ha 18,768 kg/ha 51,684 kg/ha Spain
2010s 88,897 kg/ha 19,943 kg/ha 68,954 kg/ha Spain
2020s 82,754 kg/ha 20,528 kg/ha 62,226 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Spain or Venezuela (Bolivarian Republic of)?
Spain, at 77,090 kg/ha against 20,198 kg/ha in Venezuela (Bolivarian Republic of) as of 2024.
What is the difference in sugar beet — yield between Spain and Venezuela (Bolivarian Republic of)?
56,892 kg/ha, with Spain ahead.
How many years of comparable data are there for Spain and Venezuela (Bolivarian Republic of)?
34 years are reported by both, from 1991 to 2024.
How do Spain and Venezuela (Bolivarian Republic of) rank globally for sugar beet — yield?
Spain ranks 6th and Venezuela (Bolivarian Republic of) ranks 6th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Venezuela (Bolivarian Republic of): Sugar beet — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-yield/spain/venezuela-bolivarian-republic-of/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.