Least Developed Countries (LDCs) vs Poland: Sugar beet β€” Yield

Least Developed Countries (LDCs)
15,864 kg/ha
in 2024
Poland
66,315 kg/ha
in 2024
Least Developed Countries (LDCs) rank
22nd
Poland rank
20th

Sugar beet β€” Yield over time

  • Least Developed Countries (LDCs)
  • Poland
020.0k40.0k60.0k196119922024

How they compare

Poland currently reports 66,315 kg/ha against 15,864 kg/ha in Least Developed Countries (LDCs), a difference of 50,451 kg/ha.

That makes Poland's figure about 4.2 times Least Developed Countries (LDCs)'s.

Across all 64 years both countries report, Poland has been ahead every year.

Least Developed Countries (LDCs) ranks 22nd and Poland ranks 20th of 24 groups.

Poland has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Least Developed Countries (LDCs) Poland Difference Ahead
1960s 13,856 kg/ha 29,364 kg/ha 15,508 kg/ha Poland
1970s 16,567 kg/ha 30,342 kg/ha 13,775 kg/ha Poland
1980s 14,180 kg/ha 32,257 kg/ha 18,078 kg/ha Poland
1990s 5,000 kg/ha 35,092 kg/ha 30,092 kg/ha Poland
2000s 5,535 kg/ha 44,017 kg/ha 38,482 kg/ha Poland
2010s 13,051 kg/ha 59,394 kg/ha 46,343 kg/ha Poland
2020s 15,850 kg/ha 63,378 kg/ha 47,529 kg/ha Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet β€” yield, Least Developed Countries (LDCs) or Poland?
Poland, at 66,315 kg/ha against 15,864 kg/ha in Least Developed Countries (LDCs) as of 2024.
What is the difference in sugar beet β€” yield between Least Developed Countries (LDCs) and Poland?
50,451 kg/ha, with Poland ahead.
How many years of comparable data are there for Least Developed Countries (LDCs) and Poland?
64 years are reported by both, from 1961 to 2024.
How do Least Developed Countries (LDCs) and Poland rank globally for sugar beet β€” yield?
Least Developed Countries (LDCs) ranks 22nd and Poland ranks 20th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.