Kyrgyzstan vs World: Sugar beet — Yield

Kyrgyzstan
71,004 kg/ha
in 2024
World
63,090 kg/ha
in 2024
Kyrgyzstan rank
13th
World rank
10th

Sugar beet — Yield over time

  • Kyrgyzstan
  • World
020.0k40.0k60.0k80.0k196119922024

How they compare

Kyrgyzstan currently reports 71,004 kg/ha against 63,090 kg/ha in World, a difference of 7,914 kg/ha.

That makes Kyrgyzstan's figure about 1.1 times World's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was World ahead.

Kyrgyzstan ranks 13th and World ranks 10th of 70 countries.

World has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kyrgyzstan World Difference Ahead
1990s 16,424 kg/ha 35,793 kg/ha 19,369 kg/ha World
2000s 18,435 kg/ha 45,728 kg/ha 27,293 kg/ha World
2010s 34,752 kg/ha 57,441 kg/ha 22,689 kg/ha World
2020s 51,864 kg/ha 60,907 kg/ha 9,043 kg/ha World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Kyrgyzstan or World?
Kyrgyzstan, at 71,004 kg/ha against 63,090 kg/ha in World as of 2024.
What is the difference in sugar beet — yield between Kyrgyzstan and World?
7,914 kg/ha, with Kyrgyzstan ahead.
How many years of comparable data are there for Kyrgyzstan and World?
33 years are reported by both, from 1992 to 2024.
How do Kyrgyzstan and World rank globally for sugar beet — yield?
Kyrgyzstan ranks 13th and World ranks 10th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kyrgyzstan vs World: Sugar beet — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-yield/kyrgyz-republic/world/

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About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.