Ireland vs Tunisia: Sugar beet — Yield

Ireland
57,252 kg/ha
in 2017
Tunisia
59,212 kg/ha
in 2024
Ireland rank
26th
Tunisia rank
24th

Sugar beet — Yield over time

  • Ireland
  • Tunisia
020.0k40.0k60.0k196119922024

How they compare

Tunisia currently reports 59,212 kg/ha against 57,252 kg/ha in Ireland, a difference of 1,960 kg/ha.

The two have swapped places 5 times across 46 shared years of data; in 1961 it was Ireland ahead.

Ireland ranks 26th and Tunisia ranks 24th of 70 countries.

Across the 6 decades both report, Ireland averaged higher in 4 and Tunisia in 2.

Head to head by decade

Decade Ireland Tunisia Difference Ahead
1960s 32,095 kg/ha 17,173 kg/ha 14,923 kg/ha Ireland
1970s 39,439 kg/ha 23,394 kg/ha 16,045 kg/ha Ireland
1980s 41,496 kg/ha 39,775 kg/ha 1,720 kg/ha Ireland
1990s 44,801 kg/ha 47,744 kg/ha 2,943 kg/ha Tunisia
2000s 56,801 kg/ha 42,680 kg/ha 14,121 kg/ha Ireland
2010s 54,694 kg/ha 58,083 kg/ha 3,389 kg/ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Ireland or Tunisia?
Tunisia, at 59,212 kg/ha against 57,252 kg/ha in Ireland as of 2024.
What is the difference in sugar beet — yield between Ireland and Tunisia?
1,960 kg/ha, with Tunisia ahead.
How many years of comparable data are there for Ireland and Tunisia?
46 years are reported by both, from 1961 to 2017.
How do Ireland and Tunisia rank globally for sugar beet — yield?
Ireland ranks 26th and Tunisia ranks 24th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.