Ireland vs Slovenia: Sugar beet — Yield

Ireland
57,252 kg/ha
in 2017
Slovenia
59,600 kg/ha
in 2024
Ireland rank
26th
Slovenia rank
23rd

Sugar beet — Yield over time

  • Ireland
  • Slovenia
020.0k40.0k60.0k196119922024

How they compare

Slovenia currently reports 59,600 kg/ha against 57,252 kg/ha in Ireland, a difference of 2,348 kg/ha.

The two have swapped places 8 times across 15 shared years of data; in 1992 it was Ireland ahead.

Ireland ranks 26th and Slovenia ranks 23rd of 70 countries.

Ireland has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Ireland Slovenia Difference Ahead
1990s 44,984 kg/ha 42,944 kg/ha 2,041 kg/ha Ireland
2000s 49,021 kg/ha 44,114 kg/ha 4,907 kg/ha Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Ireland or Slovenia?
Slovenia, at 59,600 kg/ha against 57,252 kg/ha in Ireland as of 2024.
What is the difference in sugar beet — yield between Ireland and Slovenia?
2,348 kg/ha, with Slovenia ahead.
How many years of comparable data are there for Ireland and Slovenia?
15 years are reported by both, from 1992 to 2006.
How do Ireland and Slovenia rank globally for sugar beet — yield?
Ireland ranks 26th and Slovenia ranks 23rd of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ireland vs Slovenia: Sugar beet — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-yield/ireland/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/sugar-beet-yield/ireland/slovenia/">Ireland vs Slovenia: Sugar beet — Yield</a> — Statizoid

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.