Eastern Asia vs Japan: Sugar beet — Yield
Sugar beet — Yield over time
- Eastern Asia
- Japan
How they compare
Japan currently reports 71,268 kg/ha against 59,655 kg/ha in Eastern Asia, a difference of 11,613 kg/ha.
That makes Japan's figure about 1.2 times Eastern Asia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Japan ahead.
Eastern Asia ranks 14th and Japan ranks 12th of 24 groups.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Asia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,161 kg/ha | 28,904 kg/ha | 13,743 kg/ha | Japan |
| 1970s | 14,649 kg/ha | 46,032 kg/ha | 31,383 kg/ha | Japan |
| 1980s | 20,305 kg/ha | 52,487 kg/ha | 32,181 kg/ha | Japan |
| 1990s | 25,461 kg/ha | 53,594 kg/ha | 28,133 kg/ha | Japan |
| 2000s | 39,243 kg/ha | 60,778 kg/ha | 21,534 kg/ha | Japan |
| 2010s | 54,185 kg/ha | 61,304 kg/ha | 7,119 kg/ha | Japan |
| 2020s | 59,702 kg/ha | 68,195 kg/ha | 8,493 kg/ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — yield, Eastern Asia or Japan?
- Japan, at 71,268 kg/ha against 59,655 kg/ha in Eastern Asia as of 2024.
- What is the difference in sugar beet — yield between Eastern Asia and Japan?
- 11,613 kg/ha, with Japan ahead.
- How many years of comparable data are there for Eastern Asia and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Japan rank globally for sugar beet — yield?
- Eastern Asia ranks 14th and Japan ranks 12th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.