Denmark vs Japan: Sugar beet — Yield
Sugar beet — Yield over time
- Denmark
- Japan
How they compare
Denmark currently reports 74,126 kg/ha against 71,268 kg/ha in Japan, a difference of 2,858 kg/ha.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 11th and Japan ranks 12th of 70 countries.
Across the 7 decades both report, Denmark averaged higher in 3 and Japan in 4.
Head to head by decade
| Decade | Denmark | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 37,198 kg/ha | 28,904 kg/ha | 8,294 kg/ha | Denmark |
| 1970s | 39,161 kg/ha | 46,032 kg/ha | 6,871 kg/ha | Japan |
| 1980s | 44,561 kg/ha | 52,487 kg/ha | 7,925 kg/ha | Japan |
| 1990s | 50,056 kg/ha | 53,594 kg/ha | 3,538 kg/ha | Japan |
| 2000s | 56,966 kg/ha | 60,778 kg/ha | 3,812 kg/ha | Japan |
| 2010s | 67,897 kg/ha | 61,304 kg/ha | 6,593 kg/ha | Denmark |
| 2020s | 75,153 kg/ha | 68,195 kg/ha | 6,958 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — yield, Denmark or Japan?
- Denmark, at 74,126 kg/ha against 71,268 kg/ha in Japan as of 2024.
- What is the difference in sugar beet — yield between Denmark and Japan?
- 2,858 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Japan rank globally for sugar beet — yield?
- Denmark ranks 11th and Japan ranks 12th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.