Central America vs Poland: Sugar beet — Yield
Sugar beet — Yield over time
- Central America
- Poland
How they compare
Poland currently reports 66,315 kg/ha against 13,183 kg/ha in Central America, a difference of 53,132 kg/ha.
That makes Poland's figure about 5.0 times Central America's.
The two have swapped places 5 times across 36 shared years of data; in 1989 it was Central America ahead.
Central America ranks 22nd and Poland ranks 19th of 22 groups.
Across the 5 decades both report, Central America averaged higher in 1 and Poland in 4.
Head to head by decade
| Decade | Central America | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 35,000 kg/ha | 34,008 kg/ha | 992.3 kg/ha | Central America |
| 1990s | 31,817 kg/ha | 35,092 kg/ha | 3,274 kg/ha | Poland |
| 2000s | 36,297 kg/ha | 44,017 kg/ha | 7,720 kg/ha | Poland |
| 2010s | 15,894 kg/ha | 59,394 kg/ha | 43,500 kg/ha | Poland |
| 2020s | 13,158 kg/ha | 63,378 kg/ha | 50,221 kg/ha | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — yield, Central America or Poland?
- Poland, at 66,315 kg/ha against 13,183 kg/ha in Central America as of 2024.
- What is the difference in sugar beet — yield between Central America and Poland?
- 53,132 kg/ha, with Poland ahead.
- How many years of comparable data are there for Central America and Poland?
- 36 years are reported by both, from 1989 to 2024.
- How do Central America and Poland rank globally for sugar beet — yield?
- Central America ranks 22nd and Poland ranks 19th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.