Africa vs Poland: Sugar beet — Yield

Africa
52,356 kg/ha
in 2024
Poland
66,315 kg/ha
in 2024
Africa rank
17th
Poland rank
20th

Sugar beet — Yield over time

  • Africa
  • Poland
20.0k40.0k60.0k196119922024

How they compare

Poland currently reports 66,315 kg/ha against 52,356 kg/ha in Africa, a difference of 13,959 kg/ha.

That makes Poland's figure about 1.3 times Africa's.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Poland ahead.

Africa ranks 17th and Poland ranks 20th of 24 groups.

Across the 7 decades both report, Africa averaged higher in 4 and Poland in 3.

Head to head by decade

Decade Africa Poland Difference Ahead
1960s 21,027 kg/ha 29,364 kg/ha 8,337 kg/ha Poland
1970s 31,780 kg/ha 30,342 kg/ha 1,438 kg/ha Africa
1980s 40,659 kg/ha 32,257 kg/ha 8,401 kg/ha Africa
1990s 47,721 kg/ha 35,092 kg/ha 12,629 kg/ha Africa
2000s 50,292 kg/ha 44,017 kg/ha 6,275 kg/ha Africa
2010s 53,254 kg/ha 59,394 kg/ha 6,140 kg/ha Poland
2020s 54,541 kg/ha 63,378 kg/ha 8,838 kg/ha Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — yield, Africa or Poland?
Poland, at 66,315 kg/ha against 52,356 kg/ha in Africa as of 2024.
What is the difference in sugar beet — yield between Africa and Poland?
13,959 kg/ha, with Poland ahead.
How many years of comparable data are there for Africa and Poland?
64 years are reported by both, from 1961 to 2024.
How do Africa and Poland rank globally for sugar beet — yield?
Africa ranks 17th and Poland ranks 20th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar beet — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
94 places, 4,554 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.