Europe vs Poland: Sugar beet — Gross Production Index Number
Europe
110.03
in 2024
Poland
129.75
in 2017
Europe rank
11th
Poland rank
12th
Sugar beet — Gross Production Index Number over time
- Europe
- Poland
How they compare
Poland currently reports 129.75 against 110.03 in Europe, a difference of 19.72.
That makes Poland's figure about 1.2 times Europe's.
The two have swapped places 22 times across 57 shared years of data; in 1961 it was Poland ahead.
Europe ranks 11th and Poland ranks 12th of 22 groups.
Across the 6 decades both report, Europe averaged higher in 2 and Poland in 4.
Head to head by decade
| Decade | Europe | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 93.64 | 103.03 | 9.39 | Poland |
| 1970s | 117.55 | 117.59 | 0.04 | Poland |
| 1980s | 130.11 | 119.43 | 10.68 | Europe |
| 1990s | 105.98 | 116.49 | 10.51 | Poland |
| 2000s | 94.48 | 97.19 | 2.71 | Poland |
| 2010s | 102.31 | 100.35 | 1.96 | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — gross production index number, Europe or Poland?
- Poland, at 129.75 against 110.03 in Europe as of 2017.
- What is the difference in sugar beet — gross production index number between Europe and Poland?
- 19.72, with Poland ahead.
- How many years of comparable data are there for Europe and Poland?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Poland rank globally for sugar beet — gross production index number?
- Europe ranks 11th and Poland ranks 12th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.