Central America vs France: Sugar beet — Gross Production Index Number
Central America
107.29
in 2024
France
131.13
in 2017
Central America rank
13th
France rank
11th
Sugar beet — Gross Production Index Number over time
- Central America
- France
How they compare
France currently reports 131.13 against 107.29 in Central America, a difference of 23.84.
That makes France's figure about 1.2 times Central America's.
The two have swapped places 5 times across 29 shared years of data; in 1989 it was Central America ahead.
Central America ranks 13th and France ranks 11th of 22 groups.
Across the 4 decades both report, Central America averaged higher in 1 and France in 3.
Head to head by decade
| Decade | Central America | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 87.78 | 80.19 | 7.59 | Central America |
| 1990s | 47.39 | 88.29 | 40.9 | France |
| 2000s | 74.32 | 88.16 | 13.84 | France |
| 2010s | 95.82 | 102.22 | 6.4 | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — gross production index number, Central America or France?
- France, at 131.13 against 107.29 in Central America as of 2017.
- What is the difference in sugar beet — gross production index number between Central America and France?
- 23.84, with France ahead.
- How many years of comparable data are there for Central America and France?
- 29 years are reported by both, from 1989 to 2017.
- How do Central America and France rank globally for sugar beet — gross production index number?
- Central America ranks 13th and France ranks 11th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.