Austria vs Finland: Sugar beet — Gross Production Index Number
Austria
84.47
in 2017
Finland
88.03
in 2017
Austria rank
44th
Finland rank
42nd
Sugar beet — Gross Production Index Number over time
- Austria
- Finland
How they compare
Finland currently reports 88.03 against 84.47 in Austria, a difference of 3.56.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Finland ahead.
Austria ranks 44th and Finland ranks 42nd of 50 countries.
Finland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52.69 | 84.77 | 32.08 | Finland |
| 1970s | 64.17 | 122.48 | 58.31 | Finland |
| 1980s | 68.88 | 166.9 | 98.02 | Finland |
| 1990s | 81.08 | 219.73 | 138.65 | Finland |
| 2000s | 79.7 | 184.26 | 104.56 | Finland |
| 2010s | 94.5 | 102.13 | 7.62 | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — gross production index number, Austria or Finland?
- Finland, at 88.03 against 84.47 in Austria as of 2017.
- What is the difference in sugar beet — gross production index number between Austria and Finland?
- 3.56, with Finland ahead.
- How many years of comparable data are there for Austria and Finland?
- 57 years are reported by both, from 1961 to 2017.
- How do Austria and Finland rank globally for sugar beet — gross production index number?
- Austria ranks 44th and Finland ranks 42nd of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.