Denmark vs North Macedonia: Sugar beet — Gross per capita Production Index Number
Denmark
108.04
in 2017
North Macedonia
109.27
in 2024
Denmark rank
23rd
North Macedonia rank
22nd
Sugar beet — Gross per capita Production Index Number over time
- Denmark
- North Macedonia
How they compare
North Macedonia currently reports 109.27 against 108.04 in Denmark, a difference of 1.23.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was North Macedonia ahead.
Denmark ranks 23rd and North Macedonia ranks 22nd of 50 countries.
North Macedonia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Denmark | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 159.18 | 1,454 | 1,295 | North Macedonia |
| 2000s | 126.55 | 758.74 | 632.19 | North Macedonia |
| 2010s | 108.87 | 149.58 | 40.71 | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — gross per capita production index number, Denmark or North Macedonia?
- North Macedonia, at 109.27 against 108.04 in Denmark as of 2024.
- What is the difference in sugar beet — gross per capita production index number between Denmark and North Macedonia?
- 1.23, with North Macedonia ahead.
- How many years of comparable data are there for Denmark and North Macedonia?
- 26 years are reported by both, from 1992 to 2017.
- How do Denmark and North Macedonia rank globally for sugar beet — gross per capita production index number?
- Denmark ranks 23rd and North Macedonia ranks 22nd of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.