Belgium vs Netherlands (Kingdom of the): Sugar beet — Gross per capita Production Index Number
Belgium
132.32
in 2017
Netherlands (Kingdom of the)
137.22
in 2017
Belgium rank
8th
Netherlands (Kingdom of the) rank
7th
Sugar beet — Gross per capita Production Index Number over time
- Belgium
- Netherlands (Kingdom of the)
How they compare
Netherlands (Kingdom of the) currently reports 137.22 against 132.32 in Belgium, a difference of 4.9.
The two have swapped places 3 times across 18 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 8th and Netherlands (Kingdom of the) ranks 7th of 50 countries.
Belgium has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Belgium | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 140.99 | 108.07 | 32.93 | Belgium |
| 2010s | 111.64 | 104.61 | 7.03 | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — gross per capita production index number, Belgium or Netherlands (Kingdom of the)?
- Netherlands (Kingdom of the), at 137.22 against 132.32 in Belgium as of 2017.
- What is the difference in sugar beet — gross per capita production index number between Belgium and Netherlands (Kingdom of the)?
- 4.9, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Belgium and Netherlands (Kingdom of the)?
- 18 years are reported by both, from 2000 to 2017.
- How do Belgium and Netherlands (Kingdom of the) rank globally for sugar beet — gross per capita production index number?
- Belgium ranks 8th and Netherlands (Kingdom of the) ranks 7th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.