Finland vs Switzerland: Sugar beet — Area harvested
Sugar beet — Area harvested over time
- Finland
- Switzerland
How they compare
Switzerland currently reports 16,774 ha against 14,000 ha in Finland, a difference of 2,774 ha.
That makes Switzerland's figure about 1.2 times Finland's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Finland ahead.
Finland ranks 35th and Switzerland ranks 32nd of 68 countries.
Across the 7 decades both report, Finland averaged higher in 5 and Switzerland in 2.
Head to head by decade
| Decade | Finland | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,422 ha | 7,536 ha | 9,886 ha | Finland |
| 1970s | 24,150 ha | 10,954 ha | 13,196 ha | Finland |
| 1980s | 31,300 ha | 14,591 ha | 16,709 ha | Finland |
| 1990s | 33,490 ha | 15,105 ha | 18,385 ha | Finland |
| 2000s | 25,240 ha | 18,812 ha | 6,428 ha | Finland |
| 2010s | 12,200 ha | 19,149 ha | 6,949 ha | Switzerland |
| 2020s | 11,210 ha | 16,563 ha | 5,353 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — area harvested, Finland or Switzerland?
- Switzerland, at 16,774 ha against 14,000 ha in Finland as of 2024.
- What is the difference in sugar beet — area harvested between Finland and Switzerland?
- 2,774 ha, with Switzerland ahead.
- How many years of comparable data are there for Finland and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Finland and Switzerland rank globally for sugar beet — area harvested?
- Finland ranks 35th and Switzerland ranks 32nd of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.