Denmark vs Kazakhstan: Sugar beet — Area harvested

Denmark
34,900 ha
in 2024
Kazakhstan
25,010 ha
in 2024
Denmark rank
25th
Kazakhstan rank
28th

Sugar beet — Area harvested over time

  • Denmark
  • Kazakhstan
020.0k40.0k60.0k80.0k196119922024

How they compare

Denmark currently reports 34,900 ha against 25,010 ha in Kazakhstan, a difference of 9,890 ha.

That makes Denmark's figure about 1.4 times Kazakhstan's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Kazakhstan ahead.

Denmark ranks 25th and Kazakhstan ranks 28th of 73 countries.

Denmark has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Denmark Kazakhstan Difference Ahead
1990s 66,674 ha 36,586 ha 30,088 ha Denmark
2000s 47,309 ha 14,886 ha 32,423 ha Denmark
2010s 35,230 ha 9,981 ha 25,249 ha Denmark
2020s 32,700 ha 15,023 ha 17,677 ha Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — area harvested, Denmark or Kazakhstan?
Denmark, at 34,900 ha against 25,010 ha in Kazakhstan as of 2024.
What is the difference in sugar beet — area harvested between Denmark and Kazakhstan?
9,890 ha, with Denmark ahead.
How many years of comparable data are there for Denmark and Kazakhstan?
33 years are reported by both, from 1992 to 2024.
How do Denmark and Kazakhstan rank globally for sugar beet — area harvested?
Denmark ranks 25th and Kazakhstan ranks 28th of 73 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Kazakhstan: Sugar beet — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-area-harvested/denmark/kazakhstan/

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About this data

Indicator
Sugar beet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.