Colombia vs Pakistan: Sugar beet — Area harvested

Colombia
1,180 ha
in 2024
Pakistan
840 ha
in 2024
Colombia rank
43rd
Pakistan rank
44th

Sugar beet — Area harvested over time

  • Colombia
  • Pakistan
05.0k10.0k15.0k196119922024

How they compare

Colombia currently reports 1,180 ha against 840 ha in Pakistan, a difference of 340 ha.

That makes Colombia's figure about 1.4 times Pakistan's.

The two have swapped places 1 time across 28 shared years of data; in 1997 it was Pakistan ahead.

Colombia ranks 43rd and Pakistan ranks 44th of 68 countries.

Across the 4 decades both report, Colombia averaged higher in 2 and Pakistan in 2.

Head to head by decade

Decade Colombia Pakistan Difference Ahead
1990s 680 ha 4,706 ha 4,026 ha Pakistan
2000s 785.3 ha 4,875 ha 4,090 ha Pakistan
2010s 1,130 ha 390 ha 739.5 ha Colombia
2020s 1,182 ha 693.6 ha 488 ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — area harvested, Colombia or Pakistan?
Colombia, at 1,180 ha against 840 ha in Pakistan as of 2024.
What is the difference in sugar beet — area harvested between Colombia and Pakistan?
340 ha, with Colombia ahead.
How many years of comparable data are there for Colombia and Pakistan?
28 years are reported by both, from 1997 to 2024.
How do Colombia and Pakistan rank globally for sugar beet — area harvested?
Colombia ranks 43rd and Pakistan ranks 44th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Pakistan: Sugar beet — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-area-harvested/colombia/pakistan/

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About this data

Indicator
Sugar beet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.