Colombia vs Ecuador: Sugar beet — Area harvested
Sugar beet — Area harvested over time
- Colombia
- Ecuador
How they compare
Colombia currently reports 1,180 ha against 728 ha in Ecuador, a difference of 452 ha.
That makes Colombia's figure about 1.6 times Ecuador's.
The two have swapped places 4 times across 28 shared years of data; in 1997 it was Colombia ahead.
Colombia ranks 43rd and Ecuador ranks 45th of 68 countries.
Colombia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Colombia | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 680 ha | 401.33 ha | 278.67 ha | Colombia |
| 2000s | 785.3 ha | 613.5 ha | 171.8 ha | Colombia |
| 2010s | 1,130 ha | 712.5 ha | 417 ha | Colombia |
| 2020s | 1,182 ha | 728.6 ha | 453 ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — area harvested, Colombia or Ecuador?
- Colombia, at 1,180 ha against 728 ha in Ecuador as of 2024.
- What is the difference in sugar beet — area harvested between Colombia and Ecuador?
- 452 ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Ecuador?
- 28 years are reported by both, from 1997 to 2024.
- How do Colombia and Ecuador rank globally for sugar beet — area harvested?
- Colombia ranks 43rd and Ecuador ranks 45th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.