Belgium vs Western Africa: Sugar beet — Area harvested

Belgium
58,330 ha
in 2024
Western Africa
608 ha
in 2024
Belgium rank
18th
Western Africa rank
21st

Sugar beet — Area harvested over time

  • Belgium
  • Western Africa
020.0k40.0k60.0k80.0k100.0k200020122024

How they compare

Belgium currently reports 58,330 ha against 608 ha in Western Africa, a difference of 57,722 ha.

That makes Belgium's figure about 95.9 times Western Africa's.

Across all 18 years both countries report, Belgium has been ahead every year.

Belgium ranks 18th and Western Africa ranks 21st of 68 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Western Africa Difference Ahead
2000s 69,898 ha 270 ha 69,628 ha Belgium
2010s 59,213 ha 470.5 ha 58,742 ha Belgium
2020s 55,916 ha 632 ha 55,284 ha Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar beet — area harvested, Belgium or Western Africa?
Belgium, at 58,330 ha against 608 ha in Western Africa as of 2024.
What is the difference in sugar beet — area harvested between Belgium and Western Africa?
57,722 ha, with Belgium ahead.
How many years of comparable data are there for Belgium and Western Africa?
18 years are reported by both, from 2007 to 2024.
How do Belgium and Western Africa rank globally for sugar beet — area harvested?
Belgium ranks 18th and Western Africa ranks 21st of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Western Africa: Sugar beet — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/sugar-beet-area-harvested/belgium/western-africa/

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About this data

Indicator
Sugar beet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.