Belgium vs Serbia: Sugar beet — Area harvested
Sugar beet — Area harvested over time
- Belgium
- Serbia
How they compare
Belgium currently reports 58,330 ha against 46,839 ha in Serbia, a difference of 11,491 ha.
That makes Belgium's figure about 1.2 times Serbia's.
The two have swapped places 4 times across 19 shared years of data; in 2006 it was Belgium ahead.
Belgium ranks 18th and Serbia ranks 20th of 68 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 73,152 ha | 65,006 ha | 8,146 ha | Belgium |
| 2010s | 59,213 ha | 55,766 ha | 3,446 ha | Belgium |
| 2020s | 55,916 ha | 40,014 ha | 15,902 ha | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar beet — area harvested, Belgium or Serbia?
- Belgium, at 58,330 ha against 46,839 ha in Serbia as of 2024.
- What is the difference in sugar beet — area harvested between Belgium and Serbia?
- 11,491 ha, with Belgium ahead.
- How many years of comparable data are there for Belgium and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Belgium and Serbia rank globally for sugar beet — area harvested?
- Belgium ranks 18th and Serbia ranks 20th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar beet — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.